Sunday, December 12, 2010

E Gourmet

Lactography is again on the field. Yes, we are teaching about artisanal Mexican cheese at this event. The event is a three weekend affair and we have cheeses from Chiapas, Queretaro and Chihuahua.

Apart from the educational program, in which we teach people how to taste, eat, cook and pair cheese, we are also selling some of the cheeses and providing information about the cheesemakers.

We are looking to raise awareness about the need to support local makers and seeking funds to help cheesemakers purchase new vats and tables for their facilities. We will have pictures on our new facebook page.

If you are in Mexico, please visit our stand and learn more about the awesome cheese produced in Mexico.

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